Holly Romano, Dumplings, Alex Burgoyne Quartet

BROAD&HIGHBROAD&HIGH.

MEET AN ARTIST WITH AN ENVIRONMENTAL MESSAGE.

WE HEAD BACK INTO THE KITCHEN WITH KATE'S QUICK BITES AND DISCOVER HOW ORCHESTRAL MUSIC CAN BE FOUND IN PLACES YOU WOULDN'T EXPECT.

AND, HEAR THE COOL JAZZ OF A LOCAL QUARTET.

ARTIST WITH ENVIRONMENTAL MESSAGE.

DISCOVER HOW ORCHESTRAL MUSIC CAN BE FOUND IN UNEXPECTED PLACES.

LOCAL JAZZ QUARTET.

HOLLY ROWE MAU KNOW VINTAGE CAMERAS, ALTERNATIVE PHOTOGRAPHY LUMEN PRINTS ENVIRONMENTAL ART POLLINATORS BEES, MOTHS, BUTTERFLIES, NATIVE PLANTS, GCAC, GREATER COLUMBUS ARTS COUNCIL, ART SPOT TEMPORARY PUBLIC ART INSTALLATIONS CLIMATE CHANGE CONSERVATION DOWNTOWN COLUMBUS, AMY LEE BRAND LEE BRAND L-E-I-B-R-A-N-D. STEPHANIE ROND KATE'S QUICK BITES PROMUSE KA PRO MUSE KA, P-R-O-M-U-S-I-C-A.

DUMPLINGS JANET CHEN PRO MUSE KA COLUMBUS CHAMBER MUSIC CHAMBER ORCHESTRA CLASSICAL MUSIC ALEX BURG BORGNINE.

BURR GOIN QUARTET.

BURR GOIN B-U-R-G-O-Y-N-E. JAZZ MUSIC.

ALEX BURR GOIN.

SAXOPHONE.

SAXOPHONIST TOM DAVIS GUITAR JASON BASH BASS DAN DEPIERRE ROW DAN DEE PIRRO.

DRN.

DOIGS.

DAN DOIGS.

HOLLY ROWE MAU KNOW IS AN ARTIST WHO HAS DEEP CONNECTION TO NATURE.

SHE EVEN LOOKS AT HER WORK AS A COLLABORATION.

AS PART OF THE GREATER COLUMBUS AFRTS COUNCIL'S ART SPOT COLLECTION, HER WINDOW INSTALLATION IS APTLY CALLED POLLINATORS.

LEARN MORE ABOUT HER PASSION AND PROCESS.

TO SEE MORE OF HER WORK, CHECK HER OUT ON INSTAGRAM @HOLLY ROWE MAU KNOW ARTIST.

TO LEARN MORE ABOUT ART SPOT, VISIT COLUMBUS MAKES ART.COM/ART SPOT.

WE HEAD BACK INTO THE KITCHEN FOR ANOTHER SEGMENT OF KATE'S QUICK BITES AND LEARN MORE ABOUT PRO MUSE KA AND HOW IT IS REDEFINING WHAT IT MEANS TO BE A CHAMBER ORCHESTRA.

PROMUSE KA COLUMBUS.ORG.

ALEX BURR GOIN IS A SAXOPHONIST, COMPOSER AND ARRANGER.

HE ALSO LEADS THE ALEX BURR GOIN QUARTET, WHO HAS BEEN CREATING THEIR UNIQUE SOUND FOR NEARLY A DECADE.

WE ARE FORTUNATE TO WRANGLE THEM FOR A BROAD&HIGH PRESENTS SESSION.

ENJOY THEIR SIGNATURE SOUND THAT COMBINES COOL JAZZ, EASY SWING AND A FEW OTHER SURPRISING ELEMENTS, OTHERWISE KNOWN AS MIDWEST-COOL.

THE ALEX BURR GOIN QUART TET IS MADE UP OF ALEX BURR GOIN ON SAXOPHONE, TOM DAVIS ON GUITAR, JASON BASH ON BASS AND DANDY PIRRO ON DRUMS.

TO HEAR MORE, FIND THEM ONLINE AT BURR GOIN SAX.COM/ABQ.

BLUE ALEX -- HERE'S WHAT -- ALEX HAD THIS TO SAY ABOUT THIS SONG.

THERE'S A MAGIC IN SPENDING TIME WITH YOUR BEST PAL PS ON A PORCH IN THE SUMMER HEAT THAT CAN SOMETIMES RESULT IN THE KINDS OF CONVERSATIONS I IMAGINE IN THIS MELODY.

LAUGHING AND DEEP CONVERSATIONS INTERRUPTED BY OCCASIONAL HICCUPS AND NON SEQUITURS.

A SOMEWHAT UNTRADITIONAL MELODY OVER A VERY TYPICAL FRAMEWORK, WE LOVE PLAYING THIS TUNE.

SAMBA BEBAY DOE IGOR DOE.

ALEX DESCRIBES FUNNY STORY BEHIND THIS SONG.

THE MELODY FOR THIS SAM BA STARTED AS A MANY WEEKS' LONG EAR WORM, HEARD IN THE FIRST FOUR MEASURES, THAT I COULDN'T FIGURE OUT HOW CONFIGURE INTO A TUNE.

ONE EVENING, AFTER EATING WAY TOO MUCH LEFTOVER CHINESE TAKEOUT, AND A FEW SIPS IS OF WHISKEY, THE IDEA TO BUILD A SAM BA AROUND A LITTLE EAR WORM LED THE WAY FOR THE REST OF A MELODY.

DRUNK AND FAT SAM BA IS IT'S A ROUGH TRANSLATION.

XXX.

WELCOME TO BROAD AND HIGH.

I'M YOUR HOST KATE QUICKEL.

HOLLY ROWE MAU KNOW IS A MULTIDISCIPLINED ARTIST WHO USES HER GRAPHIC DESIGN BACKGROUND AND PHOTOGRAPHY ROOTS IN HER WORK.

SHE EXPLORES ALTERNATIVE PROCESSES WHILE HONORING NATURE.

WE MET UP WITH HER IN HER HOME STUDIO AS WELL AS ONE OF HER FAVORITE INSPIRATIONAL SPOTS.

SHE SHARED HER PASSION FOR EXPLORING THE BEAUTY FOUND IN NATURE AND HER DESIRE FOR US ALL TO BE MORE CONNECTED TO IT.

TO SEE MORE OF HOLLY'S INCREDIBLE CREATIONS, FIND HER ON INSTAGRAM @HOLLY ROWE MAU KNOW ARTIST.

NOW, WE HEAD BACK INTO THE KITCHEN FOR ANOTHER KATE'S QUICK BITES.

IN THIS SEGMENT, WE LEARN ABOUT PROMUSE KA AND HOW IT IS REDEFINING WHAT IT MEANS TO BE A CHAMBER ORCHESTRA.

TO FIND OUT MORE CHECK OUT PROMUSE KA COLUMBUS.ORG.

ALEX BOR GOIN IS A SAXOPHONIST, COMPOSER AND ARRANGER.

HE ALSO LEADS ALEX BOR GOIN QUARTET WHICH HAS BEEN CREATING THEIR UNIQUE SOUND FOR NEARLY A DECADE.

WE WERE FORTUNATE TO WRANGLE THEM FOR A "BROAD & HIGH PRESENTS" SESSION.

ENJOY THEIR SIGNATURE SOUND THAT COMBINES COOL JAZZ, EASY SWING AND A FEW OTHER SURPRISE PG ELEMENTS.

TO HEAR MORE OF THE MIDWEST-COOL, CHECK THEM OUT BOR GOIN SAX.COM.

WELL, THAT'S OUR SHOW.

WITH THIS EPISODE, WE WRAP UP SEASON 10 OF "BROAD & HIGH."

WE WANTED TO SAY THANK YOU TO OUR VIEWERS FOR TEN AMAZING YEARS.

REMEMBER, YOU CAN FIND ALL OF OUR STORIES ONLINE AT WOSU.ORG AS WELL AS ON OUR YOUTUBE CHANNEL.

WE'LL SEE YOU BACK HERE IN THE FALL FOR NEW STORIES ABOUT ART AND CULTURE.

FOR ALL OF US HERE AT WOSU, I'M KATE QUICKEL, THANKS FOR WATCHING!

BURGOYNE.

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>>> PRODUCTION OF BROAD & HIGH IS FUNDED IN PART BY THE ARTS COUNCIL IN CONNECTION WITH THE COLUMBUS ARTS AND COUNCIL AND EXHIBITIONS AND -- >>> PRODUCTION OF BROAD & HIGH IS FUNDED IN PART BY GREATER COLUMBUS ARTS COUNCIL, CELEBRATED EXPRESSION, FOSTERING TALENT AND THE COMMUNITY TO COLUMBUS ARTIST, PERFORMANCES, EXHIBITIONS, CONCERTS, PUB LIB ART AND MORE AT COLUMBUSMAKESART.COM AND FROM THESE CONTRIBUTING SPONSORS AND VIEWERS LIKE YOU.

THANK YOU.

>>> THIS TIME ON BROAD & HIGH, WE GO BACK INTO THE KITCHEN TO FIND OR KES STRAL ARTISTS THAT YOU WOULD NOT EXPECT.

THIS AND MORE RIGHT NOW ON BROAD & HIGH.

>>> WELCOME TO "BROAD & HIGH."

I'M YOUR HOST KATE QUICKEL.

HOLLY ROMANO IS A MULTI-DISCIPLINED ARTIST WHO USES HER GRAPHIC DESIGN BACKGROUND AND PHOTOGRAPHY ROOTS IN HER WORK.

SHE EXPLORES ALTERNATIVE PROCESSES IS WHILE HONORS NATURE.

WE MET UP WITH HER IN HER HOME STUDIO AS WELL AS ONE OF HER FAVORITE INSPIRATIONAL SPOTS.

SHE SHARED HER EXPLORING THE BEAUTY FOUND IN NATURE FOR HER DESIRE FOR ALL OF US TO BE MORE CONNECTED TO IT.

>> I AM A MOM WHO STAYS AT HOME AND I FOUND A WAY TO STAY AT HOME AND WHEN IN COLLEGE WE HAD DARK ROOMS AND FILMS AND PROCESSING, AND THAT IS JUST NOT AVAILABLE ANYMORE, AND SO I FOUND MY WAY INTO EXPERIMENTAL PHOTOGRAPHY, ALTERNATIVE PROCESSES.

SO USING A LOT OF LIKE INSTANT FILMS, VINTAGE CAMERAS, AND UV-SENSITIVE PAPERS AND MANIPULATION TECHNIQUES AND THINGS LIKE THAT.

I HAVE ALWAYS FELT A DEEP CONNECTION TO NATURE, AND EVEN AS A KID, I FELT MANY, MANY HOURS OUTDOORS PLAYING.

IT HAS ALWAYS BEEN A WAY FOR ME TO CALM DOWN, RECONNECT AND KIND OF DE-STRESS.

AND DOING THE LUMEN PRINTS WITH NATURE IS KIND OF MY WAY OF HONORING THAT RELATIONSHIP.

I FEEL LIKE THE PRINTS, THEMSELVES, THEY ARE LIKE EXPOSING THE ENERGY AND THE SPIRIT OF NATURE.

A LOT OF THAT WORK RELIES ON THE WEATHER AND THE PLANT MATERIALS.

AND SO, IF IT IS HOT, IF IT IS COLD, IF IT IS HUMID, HOW MANY HOURS OF SUNLIGHT, THE TEMPERATURE, IF THE PLANTS ARE FRESH OR DRIED, AND ALL OF THOSE THINGS CREATE DIFFERENT EFFECTS ON THE PRINTS.

AND SO, I THINK OF THIS AS COLLABORATORS TOGETHER, AND SO I KIND OF ASSEMBLE EVERYTHING AND THEN NATURE DOES THE REST.

I TRY TO COMPOSE DEPENDING UPON KIND OF WHAT I AM FEELING FROM THE PLANTS OR WHAT TYPE OF CONCEPT I AM TRYING TO PUT TOGETHER.

I'LL PUT THE PLANTS TOGETHER ON TOP OF THE PAPER, AND SOMETIMES I'D ADD SOMETIMES WATER OR VINEGAR OR SOMETHING, BECAUSE I WILL GET DIFFERENT EFFECTS, AND THEN I WILL PUT A PLEXIGLASS OVER THE TOP AND PLANT THEM TOGETHER AND PLACE THEM OUTSIDE.

THEN DEPENDING UPON THE WEATHER IF IT IS A HOT SUNNY DAY, IT CAN TAKE ABOUT AN HOUR, BUT IF IT IS WINTER OR COLD, IT IS THE EXTREME, I WILL TAKE ABOUT TWO TO THREE DAYS I LEAVE IT OUTSIDE.

THEN I BRING THEM IN, BACK INTO MY DIMMED BASEMENT, AND THEN I TAKE IT ALL APART.

I HAVE TO BE CAREFUL NOT THE TEAR THE PAPER.

YOU CAN SEE HERE THAT I CREATED THIS CIRCULAR KIND OF SHADOW.

ON THIS PAPER, THE LILIES LOOK ALMOST LIKE GHOST PEDALS.

THAT IS KIND OF LIKE A FINAL SUPPORT TO NATURE.

I ACTUALLY DON'T USE CHEMICALS TO PROCESS THE PRINTS LIKE YOU WOULD IN TRADITIONAL DARK ROOM PRACTICE.

I SCAN THEM ON MY SCANNER AND THEN THE FINAL LOOK BECOMES MY FINAL.

SOMETIMES IF THERE IS A PIECE OF DIRT OR MULCH OR A BUG OR MAYBE THERE WAS A BUG ON THE LEAF THAT I DIDN'T NOTICE, AND CREATES A EMPTY SPOT, THEN I'LL FIX IT, BUT AT THIS POINT, AND SOMETIMES THE PLANT MATERIALS DRY AND ALMOST ADHERE, AND I CAN'T GET THEM OFF WITHOUT TEARING THE PAPER.

THIS IS WHERE I FIX THOSE LITTLE, I DON'T WANT TO CALL THEM IMPERFECTIONS, BUT IF I WANT TO DO ANY COLOR ADJUSTING, AND IF I WANT THE COLORS AGAIN MORE OR LESS SATURATED.

I TRY TO STAY AS TRUE TO THE ORIGINAL.

THERE ARE SOME INSTANCES WHERE I HAVE COMPLETELY CHANGED THE COLORING.

FOR EXAMPLE, THE ONES THAT I HAVE LEFT OUT IN THE SNOW, AND THOSE TEND TO HAVE A BLUE TINT, BECAUSE I WANT TO HONOR THE FACT THAT IT WAS WINTER WHEN I MADE THEM.

I HEARD ABOUT ART SPOT FROM A FRIEND OF MINE AND THE FOCUS WAS TO BRING ATTENTION TO THE FACT THAT WHILE ART CHANGE AND GLOBAL WARMING ARE BIG TOPICS FOR PEOPLE, AND YOU DON'T KNOW WHERE TO BEGIN, AND YOU FEEL LIKE THAT IS TOO BIG OF A TOPIC TO TACKLE, MY IDEA IS TO DO SOMETHING AS SIMPLE AS A POLLINATOR GARDEN IN YOUR YARD EVEN IF YOU HAVE A FEW SQUARE FEET OF SPACE, AND MY DISPLAY IS CALLED THE POLLINATORS, AND IT IS NAMED THAT BECAUSE I HAVE USED NATIVE OHIO PLANTS AND THEN ALSO OTHER PLANTS THAT ARE KNOWN TO ATTRACT THE BEES, THE BUTTERFLIES, THE MOTHS AND USE THOSE TO MAKE MY PRINTS ALONG WITH A CIRCULAR SHAPE WHICH IS TO REPRESENT BIRTH, SUN, CYCLES OF NATURE.

I MOST OFTEN WILL GO TO ONE OF THE CITY PARKS, BUT I LIKE TO FIND THE AREAS OF THE PARK THAT ARE MORE WILD AND LESS TAKEN CARE OF AND MANICURED, BECAUSE I WANT TO GET A MORE LIKE AUTHENTIC NATURE EXPERIENCE.

AND I ALSO HAVE BEEN KNOWN TO PULL OVER TO THE SIDE OF THE ROAD AND WALK UNDER A BRIDGE TO LOOK AT A STREAM OR A CREEK AND SEE WHAT'S UNDER THERE AND WHAT PLANTS ARE UNDER THERE.

I DO A LOT EXPERIMENTING.

I USE AN APP ON MY PHONE WHEN I AM OUT FORAGING FOR PLANTS TO HELP ME TO IDENTIFY THE PLANTS AND ESPECIALLY IF I AM LOOKING FOR NATIVE PLANTS OR INVASIVE PLANT, BECAUSE I WANT TO KNOW WHAT I AM COLLECTING.

ALSO, IF I AM USING THEM FOR A PRINT, I ALWAYS WRITE WHAT PLANT S I HAVE USED SO I CAN KEEP IT FOR MY OWN INFORMATION.

THAT IS A FIG BUTTERCUP.

IT IS BECAUSE I CARE FOR THE PLANT THAT WANTS BE SUSTAINABLE, AND THAT LED TO ME WANTING TO BE OUTDOORS AND LED TO ME HAVING THE RIGHT PLANTS IN MY YARD WHICH LED ME TO SEEKING OUT WHAT ARE THOSE PLANTS, AND THEN FINDING OUT THAT SOME OF THOSE THINGS ARE ENDANGERED AS WELL AS BEES, AND THEN I WANTED TO KNOW HOW TO GET THE MESSAGE OUT THROUGH MY ART.

ALSO, I DO HAVE TO CONSIDER WHERE I AM SOURCING MY MATERIALS.

THAT IS WHY VI CONSCIOUSLY MADE THE CHOICE TO HAVE A LOT OF PLANTS IN MY YARD, BECAUSE IT IS AT MY DISPOSAL TO DO ON MY OWN, AND WHEN I AM FORAGING OUT IN THE WILD, I TRY TO MINIMIZE MY IMPACT, SO IF IT IS A PIECE OF BARK ON THE GROUND, AND YES, I WILL TAKE IT, AND YES, I DID TRIM SOME FLOWERS TODAY, BUT IN MY MIND, THE MESSAGE I AM TRYING TO GET OUT AND IMPACT THAT I AM HOPING TO MAKE IS GOING TO BE WORTH THE RISK THAT I MIGHT BE TAKING.

>> TO SEE MORE OF HOLLY'S CREATIONS FIND HER ON INSTAGRAM @HOLLYROMANOARTISTS.

>>> NOW WE GO BACK INTO THE KITCHEN FOR MORE OF KATE'S QUICK BITES FOR SOME PROMUSICA AND TO FIND OUT WHAT IT IS LIKE TO BE PART OF CHAMBER MUSIC.

WITH ME TODAY IS JANET CHEN PART OF PROMUSICA CHAMBER MUSIC, AND WHAT CAN YOU TELL ME THAT PEOPLE DON'T KNOW.

>> SURE, FOR WHAT I LIKE TO DESCRIBE IS A COLLECTIVE OF 37 MUSICIAN, PROFESSIONAL MUSICIANS THAT COME FROM ALL OVER THE COUNTRY AND MAKE COLUMBUS THEIR MUSICAL HOME.

WE ARE FOUNDED IN 1979 AND WE HAVE A VERY STRONG COMMITMENT TO PERFORMING WHAT WE CALL TRADITIONAL CHAMBER ORCHESTRAL REPERTOIRE LIKE THE MOZARTS AND BEETHOVENS, BUT FOR THE MOST OF OUR HISTORY, WE ARE BRINGING TO LIFE AND CHAMPIONING NEW WORKS AND HIGHLIGHTING COMPOSERS OF TODAY, BECAUSE WE REALLY BELIEVE THAT WE ARE THE FUTURE OF OUR GENRE, AND SO IT IS A WONDERFUL BLEND OF PEOPLE WHO ARE REALLY PASSIONATE ABOUT MUSIC MAKING FOR THIS COMMUNITY.

>> THAT IS WONDERFUL, AND GREAT CULTURAL RESOURCE FOR US HERE IN COLUMBUS.

LET'S TALK ABOUT THE FOOD.

WHAT RECIPE HAVE YOU CHOSEN TODAY?

>> TODAY, I HAVE CHOSEN FOR US TO MAKE HOMEMADE DUMPLINGS.

>> YAY.

>> YES, I AM EXCITED, BECAUSE THIS IS A TRADITION FOR ME GROWING UP.

I GREW UP IN TAIWAN AND DUMPLINGS SYMBOLIZE LITTLE POCKETS OF TREASURE AND GOLD.

>> OH, I LOVE THAT.

>> YOU THINK ABOUT WHAT THE DUMPLING LOOKS LIKE AND WE EAT THESE OFTEN IN THE LUNAR NEW YEAR OR IF YOU HAVE A BIRTHDAY BECAUSE IT SYMBOLIZES PROSPERITY, BUT YOU CAN CERTAINLY MAKE IT AT ANY POINT IN THE TIME OF YEAR.

IT IS FUN TO DO, BECAUSE WHEN YOU WRAP THE DUMPLINGS, YOU CAN GET THE KIDS INVOLVED OR YOUR FRIENDS TOGETHER, AND THE INGREDIENTS ARE CUSTOMIZABLE TO YOUR TASTE.

I HOPE WE HAVE FUN.

>> YES, IT IS CELEBRATORY OR SOMETHING THAT YOU CAN MAKE FOR YOUR FAMILY.

>> ABSOLUTELY.

>> WHAT DO WE NEED TO GET STARTED TODAY?

>> FOR THE FILLING, ONE POUND OF GROUND PORK, ONE NAPA CABBAGE, CHIVES, GINGER, CORNSTARCH, TWO TABLESPOONS OF SESAME OIL, TWO THE THREE TABLESPOONS OF LIGHT SOY SAUCE, DUMPLING WRAPPERS, SHANGHAI STYLE, AND FOR THE DIPPING SAUCE -- SESAME OIL, CHILI OIL AND SHANGHAI SAUCE.

>> HOW DO WE GET STARTED?

WHAT IS THE FIRST STEP.

>> WE SAVE THE END WHICH IS THE DIPPING SAUCE.

>> THAT IS SO IMPORTANT.

>> YES.

AND WHAT IS SO COOL ABOUT THE DIPPING SAUCE, AGAIN, YOU CAN TAILOR IT HOWEVER YOU LIKE.

IF YOU LIKE SPICY OR NOT SO SPICY, SALTIER, SWEETER -- THE SAUCE IS YOUR DOMAIN.

>> EXACTLY.

>> THE WORLD IS YOUR OYSTER WHEN IT COMES TO THE SAUCE.

>> YOU EYEBALL IT BASED ON WHAT YOU LIKE?

>> I DO EYEBALL IT, AND THE GOLDEN RULE IS TO START WITH LESS, BECAUSE CAN ALWAYS ADD MORE, BUT FOR TODAY, WE HAVE CHILI OIL, AND I HOPE THAT YOU LIKE A LITTLE BIT OF THE SPICE.

>> YES.

>> AND SO WE HAVE SOME SESAME OIL, AND THEN WE HAVE BLACK VINEGAR.

>> I HAVE NEVER USED BLACK VINEGAR.

DO YOU USE IT A LOT?

>> WE DO IN THE CHINESE COOKING, BECAUSE IT IS NOT AS PUNCHY AS SOY SAUCE.

I THINK IT PROVIDES A LITTLE BIT OF, A LITTLE BIT OF TANG, BUT IT BLENDS WELL WITH THE GINGER AND THE SESAME OIL.

>> LOVELY.

ARE WE ADDING IT ALL?

>> YES, WE HAVE THE CHILI OIL, AND IF YOU WANT TO -- >> SURE.

I AM GOING TO USE THE LITTLE SPOON.

>> GOOD IDEA.

>> WE WANT TO GET ALL OF THAT GOODNESS.

GET THE CHILI OIL IN, AND THIS IS BASE OF THE HEAT OF THE SAUCE.

>> IT S. YOU CAN SEE THE NICE OIL AROUND THE CHILI FLAKES.

>> YES.

>> AND THEN WE CAN GO WITH THE SESAME OIL, AND SESAME OIL IS INCREDIBLY FRAGRANT, AND SO I LIKE TO USE A TINY SPOON TO START.

>> AND START TO DRIZZLING IT IN?

>> YES.

AND AFTER THAT, YOU CAN GO WITH THE BLACK VINEGAR.

>> OKAY.

>> HOW MUCH OF THIS DO WHICH ADD?

>> YOU WANT THE BLACK VINEGAR TO BE MORE THAN THE SESAME OIL.

>> OKAY.

DON'T WANT TO GO OVERBOARD.

>> A SPOON, PERFECT, AND START THERE AND THEN MAYBE A SECOND SPOON.

>> OKAY.

>> THERE WE GO.

AND THEN WE CAN MIX IT TOGETHER.

AND IF YOU LIKE IT TO BE A LITTLE BIT MORE SALTY, YOU CAN ADD THE SOY SAUCE INTO IT, AND THEN ADD SOME SUGAR AND IF YOU WANT IT TO BE SWEETER, BUT THAT IS THE BASE LINE.

>> THE DIPPING SAUCE.

AND SO OUR BEAUTIFUL DIPPING SAUCE IS MIXED TOGETHER, AND BEFORE WE ARE STARTED ON THE DUMPLINGS, TALK TO ME ABOUT PROMUSICA AND HOW THAT IS A CHAMBER ORCHESTRA.

>> YES, AND MANY OF THE MUSIC ORGANIZATIONS ARE TRYING TO THINK OF HOW WE ARE RELEVANT TO THE MODERN COMMUNITY AND WE ARE IN THE SAME BOAT.

SO WHAT WE HAVE TRIED TO RECOMMIT OURSELVES TO IS OBVIOUSLY BRINGING OUR MUSIC TO THE PEOPLE AROUND US.

WE TALKED ABOUT COMMISSIONS AND NEW MUSIC, BUT ALSO REACHING THOSE WHO MIGHT NOT HAVE ACCESS TO COMING DOWNTOWN TO COMING TO THE CONCERT, AND SOME WAYS TO DO THAT, WE HAVE CREATED A NEW NEIGHBORHOOD SERIES.

HOUR-LONG PROGRAMS AROUND THE 270 OUTER BELT HERE IN COLUMBUS, AND ALSO BRINGING THE LOCAL MUSICIANS TO BARS AND BREWERIES LIKE NATALIE'S AND NOCTURA AND ANYONE WHO WANTS TO DIP THEIR TOES INTO PROMUSICA AND SPREADING THE JOY OF MUSIC.

>> AND I AM SURE THAT PEOPLE HAVE PRECONCEIVED NOTIONS OF WHAT CHAMBER MUSIC IS, AND I AM HAPPY THAT YOU ARE BREAKING THE MOLD.

>> YES, AND THEY DON'T KNOW HOW TO ACT TO COME TO CONCERTS AND YOU HAVE TO BE POLITE AND STUFFY, AND IT IS TRULY THE OPPOSITE.

YOU THINK ABOUT AT THE MUSIC THAT YOU HEAR WHEN IT WAS BORN SOME 200-YEARS AGO, THEY WERE PLAYING FOR THEATERS WHERE PEOPLE WERE SCREAMING AND THROWING TOMATOES AND THAT -- >> WE DON'T WANT THAT.

KEEP THOSE TOMATOES AT HOME.

>> BUT THEY WERE LIVING IN THE MOMENT, AND WE ARE CREATING THAT EXPERIENCE.

>> THAT IS AMAZING.

OKAY.

JANET, WE ARE READY TO ASSEMBLE THE DUMPLINGS, AND SO I HAVE NEVER DONE THIS BEFORE.

IS THERE A TRICK TO IT?

>> WELL, THERE IS NO TRICK, BUT A COUPLE OF TIPS TO HELP THE WRAPPING GO TOGETHER, AND SOME PEOPLE SAY THAT IT IS SO INTIMIDATING, BUT YOU DON'T HAVE TO BE INTIMIDATED, BECAUSE EACH DUMPLING IS GOING TO BE WRAPPED WITH LOVE AND CARE AND ITS OWN INDIVIDUAL IDENTITY, AND THIS IS WHAT IS SO FUN TO DO TOGETHER.

>> WE HAVE THE PORK MIXTURE MIXED TOGETHER AND WE CAN STARTS ASSEMBLING.

>> YES.

AND THIS IS A LITTLE BOWL OF WARM WATER AND DIP OUR FINGER IN THERE, AND YOU WANT TO DRAW A CIRCLE AROUND THE BORDER OF -- AND THIS IS ACTUALLY GOING TO ACT LIKE THE GLUE.

>> THE SEAL.

>> YES, IT IS GOING TO HELP IT TO SEAL AND STICK TOGETHER.

YOU CAN FEEL IT.

>> YES, IT IS TACKY.

>> AND THEN WE TAKE A LITTLE SPOON.

>> A LITTLE TOOL HERE.

>> YES, YOU DON'T WANT TO START WITH TOO MUCH.

>> YOU DON'T WANT TO OVERFILL.

>> DON'T OVERSTUFF IT.

YOU CAN ALWAYS ADD.

PUT IT IN THE MIDDLE.

>> IS THAT GOOD?

>> PERFECT.

PUT IT BACK IN, AND THEN YOU FOLD THE MIDDLES, AND PINCH IT TOGETHER LIKE A TACO.

>> OKAY.

I LIKE TO PINCH IT UP TOP.

>> IT IS LIKE A POCKET.

>> YOU CAN PINCH THE SIDES AND THEN I LIKE TO GET FANCY AND FOLD IT.

>> OH.

>> ON BOTH SIDES IF YOU WANT.

>> AND IT IS SO DELICATE.

>> AND THEN, YOURS IS SO BEAUTIFUL.

>> AND YOU CAN DIP YOUR FINGER AND JUST SEAL THE TOP.

>> AND SO BEAUTIFUL.

>> AND MAKE SURE THAT IDEALLY, YOU DON'T HAVE ANY GAPS.

>> AND THE COOK -- >> YOU DON'T WANT THE FILLING TO OOZE OUT WHEN YOU SEAL IT.

>> OH, MY GOODNESS.

>> AND THEN YOU JUST LAY THEM ON THE FLOWERED COOKIE SHEET SO THAT THEY DON'T COOK TOGETHER.

>> THAT WAS SO MUCH FUN AND NOT AS CHALLENGING AS I THOUGHT THAT IT WOULD BE.

CUTE LITTLE BABY DUMPLINGS.

>> AND THE COOKIE PROCESS FOR THESE, AND I WILL BOIL THEM.

HOW LONG HAVE YOU KNOWN THAT THEY WERE DONE.

>> AND YOU BOIL THEM AND THEY ARE STRAIGHT FORWARD AND YOU CAN PAN FRY AND IF YOU WOULD LIKE THAT YOU CAN STEAM THEM.

BOILING IS SUPER EASY, AND WE HAVE THE POT OF BOILING WATER, AND NICE AND BUBBLY, A ALL WE ARE GOING TO DO IS TO GO AHEAD AND PUT THE DUMPLINGS GENTLY INTO THEIR HOT BATH.

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>> THESE ARE AMAZING.

>> THEY TURNED OUT GREAT.

>> IT IS A SIMPLE PROCESS.

>> SUPER SIMPLE AND SUPER JIMMY.

>> SHOULD WE DIG IN?

>> YES.

>> WE HAVE THE DIPPING SAUCE.

>> READY.

>> JUST TAKE ONE OF THEM.

>> OKAY.

>> THEY ARE NICE AND STEAMING.

>> YES.

>> I LIKE TO GET ALL OF THEM -- AND COME ON, FRIEND.

>> HERE WE GO.

>> AND GO FOR IT.

>> OH, MY GOODNESS.

THAT FLAVOR.

>> YOU LIKE IT?

>> THE SAUCE IS SUCH A GOOD COMPLIMENT.

>> THE MEAT IS SO DELICIOUS.

>> AND THE WRAPPING IS SO SOFT AND DELICIOUS.

>> AND THE FILLING DOES NOT OVERPOWER.

IT IS NOT OVERPOWERING IN THE FLAVOR, AND SO THE SAUCE REALLY HELPS TO COMPLIMENT IT.

>> THESE ARE WONDERFUL.

HMM.

>> GOOD?

>> MM-MMM.

THIS IS SO VERY GOOD.

I LIKE THE BLACK VINEGAR.

>> NOT OVERWHELMING WITH THE FLAVORS.

>> THANK YOU FOR COMING.

>> IT WAS A WONDERFUL TREAT AND GREAT BONDING EXPERIENCE.

>> THANK YOU.

>> THANK YOU.

>>> TO LEARN MORE CHECK OUT PROMUSICACOLUMBUS.ORG.

>>> ALEX BURGOYNE IS A SAXOPHONIST, COMPOSER AND ARRANGER, AND HE LEADS ALEX BURGOYNE QUARTET AND THEY HAVE EEN CREATING THEIR UNIQUE SOUND FOR NEARLY A DECADE.

WE WERE FORTUNATE TO WRANGLE THEM FOR A "BROAD & HIGH PRESENTS" SESSION.

ENJOY THEIR SIGNATURE SOUND.

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>>> TO HEAR MORE OF THE MIDWEST COOL CHECK THEM OUT AT BURGOYNESAX.COM.

WELL, THAT'S OUR SHOW, AND WITH THIS EPISODE WE WRAP UP SEASON 10 OF "BROAD & HIGH" AND WE WANTED TO SAY THANK YOU TO OUR VIEWERS FOR 10 AMAZING YEARS.

REMEMBER, YOU CAN FIND ALL OF OUR STORIES ONLINE AT WOSU.ORG AS WELL AS ON OUR YOUTUBE CHANNEL.

WE'LL SEE YOU BACK HERE IN THE FALL FOR NEW STORIES ABOUT ART AND CULTURE.

FOR ALL OF US HERE AT WOSU, I'M KATE QUICKEL.

THANKS FOR WATCHING!

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>>> PRODUCTION OF "BROAD & HIGH" IS FUNDED BY THE GREATER COLUMBUS ARTS COUNCIL, CELEBRATED TALENT AND COLUMBUS ARTIST, PERFORMANCES, EXHIBITIONS, CONCERTS, PUBLIC ART AND MORE AT COLUMBUSMAKESART.

CAPTIONS PROVIDED BY WOSU-TV, THE OHIO STATE UNIVERSITY -- Captions by VITAC -- www.vitac.com